It is a Middle Eastern bread that can be made into sandwiches or eaten as is at every meal. Everyday we bake two types of Samoon, whole-wheat, and white -wheat. Also, you can put it in the freezer for more than one month, when you take it out it needs a few seconds in the microwave or oven to get back fresh.

Kamo Baker makes Tandoori bread daily, the most famous bread in the Middle East. It is very delicious with Kabab, Barbecue, Tashrib, and Pacha. Also, you can use it like pizza bread. You can put it in the freezer for more than one month, when you take it out it needs a few seconds in the microwave or oven to get back fresh.

our baklava is totally different, it’s  low at sugar and crispy. Currently, we have two types of BAKLAVA (pistachio and walnuts).

It’s a kind of stuffed pastry, very delicious with coffee and tea. At present we have three types of Kliche: - Date Stuffed. - Coconut stuffed - Walnut stuffed.

We make Kwlera everyday and give it fresh to our customers. Our Kwlera is special because the dough mixes with milk; it’s really delicious for breakfast with eggs, yogurt, cheese, and honey. Also, you can put it in the freezer for more than one month, when you take it out it needs a few seconds in the microwave or oven to get back fresh.

 It’s a special type of sweet, we are the only bakery in Vancouver that makes this product.  We cannot explain its taste, you have to try it to decide how delicious.

Kamo bakery is the only bakery in Vancouver and surrounding areas that makes this cake (CHORAK). It is very tasty with coffee and tea.

It is a type of sweets product, it's soft and very delicious with coffee and tea. We have many different types and flavors of cookies including (vanilla flavor, chocolate flavor, cocoa flavor, and banana flavor).